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Cook In Tuscany

Pricing & Policies

Accomodations

Beautiful Montefollonico, Italy

Stay at our modern Villa in Montefollonico. Your home for the week will be LaChiusa Inn and Restaurant.

A 1800-year old olive mill with views of the Tuscan countryside. LaChiusa is the best hotel in the are–5‑star accommodations with the best view in Montefollonico. The staff is fantastic.

Costs

$4,750.00 per person for our 6‑night 7‑day all-inclusive program, based on double occupancy.

There is an extra fee of $300 for single-supplemental.

Cost includes 6 nights at LaChiusa in Montefollonico, hands-on cooking classes, all meals, wine and receptions, excursions and tours (view sample itinerary).

In other words, as long as you are with the group, you pay for “nothing” –except for your souvenirs!

Airfare and airport transfers are not included. We accept checks and credit cards.

Cancelation Policy

CANCELLATION POLICY

180 days before start of program – full refund (minus $75.00 process fee)

179 days to 120 days before start of program – 50% refund (minus $75.00 process fee per person)

119 days before start of program you will unfortunately forfeit 100% of your payment.

BUT… if you do not cancel, but only want to change your date and notify us of this change 30 days

before your arrival date, we can re-schedule your date one time with a $500.00 reschedule charge –

assuming we have availability. Original Date applies to cancellation. Program is nontransferable and

must be used by original persons.

Disclaimer: Cook in Tuscany acts as an agent for the various independent suppliers that provide accommodations, transportation, sightseeing, activities, or other services with this tour.

Because Cook in Tuscany does not maintain control over their personnel, or operations of these suppliers, we assume no responsibility for, and cannot be held liable for any personal injury,

death, property damage, or other loss, accident, delay, inconvenience, or irregularity which may be occasioned by reason of (1) any wrongful, negligent, willful, or unauthorized acts or

omissions on the part of any of the tour suppliers, or other employees or agents, (2) any defect in or failure of any vehicle, equipment, instrument owned, operated or otherwise by any of

these suppliers, or (3) any wrongful, willful, or negligent act or omissions on any part of any other party not under the supervision of the Operator. The operator is not responsible for any failure to perform its obligations if it is prevented or delayed in performing those obligations by an event of force majeure.

Travel Insurance

Explore the best travel insurance options

La Chiusa Boutique Inn

Our Home Is Your Home

La Chiusa Restaurant

Michelin Rated Restaurant

Our Store

Olive Oil & Cook In Tuscany Souvenirs

Booking Form

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Experience Tuscany

Pricing & Policies

Accomodations

Beautiful Montefollonico, Italy

Stay at our modern Villa in Montefollonico. Your home for the week will be LaChiusa Inn and Restaurant.

A 1800-year old olive mill with views of the Tuscan countryside. LaChiusa is the best hotel in the are–5‑star accommodations with the best view in Montefollonico. The staff is fantastic.

Cost & Deposit

Costs

$4850 per person for our 6‑night 7‑day all-inclusive program, based on double occupancy.

There is an extra fee of $300 for single supplemental.

Cost includes 6 nights at Hotel La Chiusa in Montefollonico, all meals with wine, receptions, excursions, and tours.

In other words…as long as you are with the group, you pay for “nothing” –except for your souvenirs! Airfare, airport transfers and transportation to & from Montefollonico are not included. We accept checks, Visa and Mastercard credit cards.

*Guests under 16 years must be discussed with us prior to booking.

Deposit

$500 deposit is required at the time of booking. The balance is due 150 days before start of the program.

Please complete the “Book Now” form and put “Experience Tuscany Now” in the Note section–along with your requested dates.

Cancelation Policy

180 days before start of program – full refund (minus $75.00 process fee)

179 days to 120 days before start of program – 50% refund (minus $75.00 process fee per person)

119 days before start of program you will unfortunately forfeit 100% of your payment.

BUT… if you do not cancel but only want to change your date and notify us of this change 30 days before your arrival date, we can re-schedule your date one time with a $500.00 reschedule charge –assuming we have availability. Original Date applies to cancellation.

Program is nontransferable and must be used by original persons.

*The operator is not responsible for any failure to perform its obligations if it is prevented or delayed in performing those obligations by an event of force majeure.

Travel Insurance

Explore the best travel insurance options

La Chiusa Boutique Inn

Our Home Is Your Home

La Chiusa Restaurant

Michelin Rated Restaurant

Our Store

Olive Oil & Cook In Tuscany Souvenirs

Booking Form

Name

This field is for validation purposes and should be left unchanged.

Name(Required)

Address

Street Address Address Line 2 City State / Province / Region ZIP / Postal Code Country

Phone(Required)

Email(Required)

Any questions, or special requests of Experience Tuscany?(Required)

First Request of Dates(Required)

Second Request of Dates(Required)

Number in Party(Required)

John S.

1779824552

We can't thank Whitney, Francesca, Linda and George enough for the amazing experience we had Cooking in Tuscany! Everything was perfect. We truly enjoyed cooking, touring the winding roads and hilltop towns of Tuscany and meeting new friends. The cheese tasting, truffle hunting and of course wine tasting dinner added so much to the experience. I even enjoyed visiting the grocery store and stocking up on Italian ingredients.La Chiusa is a beautiful place that is even more special because of the positive energy you all bring to your guests.We have already been trying some of the recipes and impressed our neighbors with Nonna's cake. Wow was it a hit!We highly recommend Cook in Tuscany to anyone considering a trip to Tuscany.John and Betsy Schneekloth

Linda C.

1779635521

We spent an amazing week at Cook in Tuscany that far exceeded any expectations we had coming in! The cooking classes were both educational and extremely fun, as we had the opportunity to work with multiple nonnas who shared their tips and techniques which) we can readily incorporate into our kitchen. The wine and conversations flowed freely while cooking and when enjoying the results at lunches and dinners. The pace of the week was excellent with time to relax and enjoy the beautiful Tuscan landscapes between classes and outings. While it's difficult to highlight any one thing the truffle hunting and wine dinner is something we will always remember.What sets this experience apart from others we've had (we travel extensively) are the people. George, Linda, Whitney and Francesca have created a culture that immediately welcomes you into their world and shows how food can be so much more than something to just cook and eat. They are amazing people who truly love what they do and that shows through in everything they do. I cannot recommend this experience enough, whether you are a seasoned chef or a rookie in the kitchen you will learn something new and have a wonderful time doing so!

Jason M.

1779565828

An incredible experience! The perfect blend of classy yet casual!

Gary and Carla W.

1779411240

We embarked on our cooking and cultural journey with Cook in Tuscany on May 3, 2026. We never in our wildest dreams imagined it would be so much more than just a cooking experience. We were immersed in the culture of Tuscany and the hilltop towns that make it a destination for those who love food and history.Our daily excursions took us to beautiful towns, cathedrals, farms, restaurants and vineyards. Each of which offered us a glimpse into the history of Tuscany through family, food and drink. To say Cook in Tuscany exceeded our expectations is an understatement of monumental proportions.We appreciate all who contributed to the experience, most notably the Nonnas who shared their skills and love of creating food for family and friends. Linda, George, Whitney and Francesca each brought knowledge and skills they were eager to share with each of us. Thank you does not seem enough to express our appreciation for the time we spent in Montefollonico and the surrounding Tuscan communities. But I will say it anyway, Thank You!

Lynn G.

1779314905

We had such an amazing adventure. Every part of this experience was enjoyable. La Chiusa was a wonderful venue and George and Linda and Whitney and Francesca made this a warm and memorable experience. We had so much fun. Thank you

Guy V.

1761677676

Best time ever! George, Linda and Whitney have perfected the Tuscany experience and we felt privileged to have had the opportunity to spend a week together. We cooked, we ate, and we played!

John M.

1753759236

Exceeded all expectations! We had a group of 18 people, we all had a fantastic time. The food and wine were amazing. The Cooking lesions and excursions were amazing and fun. George, Linda, Whitney and Francesca and all the staff were the best.

Carolyn V.

1753619118

This was an unforgettable experience—one we would happily do again in a heartbeat. George, Linda, Whitney, and Francesca made sure we were incredibly well taken care of, and by the end, we truly felt like part of the family. The food was beyond anything I’ve ever tasted, the wine flowed freely, and the laughter was as real as it gets. We've already told all our friends about it and can't recommend it highly enough.

Michael E.

1753374599

Absolutely the BEST experience we enjoyed in Italy!! George, Linda, Whitney, and Francesca, plus the entire Cook In Tuscany team made our time there a trip to remember. We cooked, toured, ate, drank, and experienced the wonderful Tuscan hospitality up close. We'd definitely recommend! Thx M&J

Robert D.

1753219556

A Truly Unforgettable Experience in Tuscany!From the moment we arrived, Cook in Tuscany exceeded every expectation. George, Linda, Whitney, Francesca, Lorenz, and the entire staff created a warm, welcoming atmosphere that made us feel like family. Their passion for food, culture, and hospitality shines through in every detail.The combination of hands-on cooking classes and expertly curated sightseeing trips was nothing short of perfect. Each day was a delightful blend of learning authentic Tuscan recipes, exploring charming hilltop towns, and indulging in incredible local wines, cheeses, meats and olive oils.Whether we were rolling pasta, making traditional sauces or learning how to make pizza dough, they made every moment engaging and fun. The wine, cheese and olive oil tastings were not only delicious but educational, and added a wonderful layer to the whole experience.George and Linda are wonderful hosts—organized, kind, and incredibly knowledgeable. They along with their team crafted an itinerary that felt both enriching and relaxing, giving us a true taste of Tuscany in every sense.This was more than just a vacation; it was an immersion into the heart and soul of Italy. We left with full hearts, full bellies, and memories to last a lifetime.If you’re considering Cook in Tuscany—go. Just go. It’s an experience you’ll cherish forever.

Susan G.

1753137181

It was a wonderful experience in Tuscany. We meet many people in our group.....I recommend it to everyone!We will be going back for the Sicily trip.

ricki G.

1753025426

what a great trip! cooking, eating, making new friends, eating, wine cellars, wine tasting, eating, sheep and pig farms, shopping, did i mention eating? wish i could do it all over again!ricki g. 6/22/25

Creekboy

1752680985

One of the best weeks of a travel experience I have ever had hands down. Went with my daughter and son in law and it was truly an over the top experience with them. We laughed, we cooked, we chilled in the beautiful pool, we took wonderful excursions in the area, and we ate wonderful food and drank exceptional wine. The enthusiasm of Linda, George and Whitney were infectious. What's not to love...... Now it is just about which of their locations to do next. A huge thank you to all of the staff at Cook Tuscany who went out of their way to make us feel welcomed there.

Janis G.

1752664150

We had to wonderful time. Linda, George and Whitney are amazing and make everyone feel warm and welcoming. We made delicious food and met some new friends too. Highly recommend!

susan F.

1750788536

My experience with Cook in Tuscany was nothing short of magical. Nestled in the breathtakingly idyllic Val d’Orcia, in the town of Montefollonico, every moment felt like a dream straight out of a Tuscan postcard. The rolling hills, golden light, and ancient stone villages created the perfect backdrop for an immersive, hands-on culinary adventure.From the moment we arrived, we were welcomed like family. Each day brought new culinary delights—from making fresh pasta with local nonnas to discovering regional secrets passed down through generations. The food, the laughter, the wine—it was all authentic, joyful, and deeply rooted in tradition.What truly elevated the experience was the setting. Cooking and dining in open-air kitchens with sweeping views of vineyards and cypress-lined roads made every meal feel like a celebration of life in its purest form.Cook in Tuscany isn’t just a cooking class—it’s an experience that nourishes your soul. I left with a full heart, new friends, and recipes I’ll treasure forever. If you're looking for an unforgettable experience in one of the most beautiful places on earth, look no further.

Jeff A.

1749473038

Attending La Chiusa Cooking School in Montefollonico, Tuscany was truly the highlight of our trip to Italy. Nestled in the rolling hills of the Tuscan countryside, the school offers not just a cooking class but an unforgettable cultural and sensory experience.From the moment we arrived, we were welcomed like family. The instructors were passionate, knowledgeable, and incredibly patient! George, Linda, Whitney, Francesca, Renzo and the rest of the staff were fun, hospitable and engaging for the entire week! The kitchen was warm and inviting, filled with the aromas of fresh herbs, garlic, and simmering sauces. We learned how to make traditional dishes like handmade pasta, classic ravioli, and tiramisu, using ingredients sourced locally—even some from the garden right outside the kitchen window.What truly set this school apart was the setting and the attention to detail. The class included a tour of a nearby market, wine pairings from a local vineyard, and stories about regional culinary traditions that brought everything to life. Meals were shared al fresco under the Tuscan sun with views that looked like something out of a postcard.Whether you're a seasoned home cook or just starting out, this experience is for anyone who loves food and wants a deeper connection to Italy’s rich culinary heritage. We left not just with recipes, but with wonderful memories, new friends, and a renewed appreciation for slow, mindful cooking.Highly recommended—you won’t regret it!

Virginia H.

1749387608

We had a wonderful week at Cook In Tuscany earlier this month. It met and exceed all expectations for a delightful week cooking, eating and seeing this beautiful region in Italy. Linda and George and Francesca were the best hosts and did all they could be assure that everyone had a great time. If you’re considering going, book it. I don’t think you’ll regret it.

Dennis P.

1748774643

My wife, son, and I spent a week in paradise in Mid-May 2025 at the La Chuisa Hotel and "Cook In Tuscany" Cooking School in Montefollinico,Tuscany,Italy with the one and only "Happy Team" Linda and George Meyers and their wonderful supporting cast at the Hotel , School and other locations visited.It was one of our greatest vacations ever. To say the experience from start to finish was outstanding says too little;you have to to live it to truly appreciate it.The hotel was great, the views were unbelievable, the food was "to die for ", the cooking lessons were just so much fun, the towns and countryside visited have left us a ton of memories, the pace was perfect,the guest restaurants ,winery,cheese factory were terrific and Linda and George were the perfect hosts always being with us and making us feel that we were truly part of their family.If you can, "sign up" you will not be disappointed with this trip of a lifetime.

Greg G.

1747591751

Cooking In Tuscany is not just a cooking experience. It is more the recipe to fine the abundance’s of life. The Staff, the Neighbors (local Farmers, Wineries and Chefs) provide the guide to pure joy in the kitchen and out. Wow what a way to live.

STEPHEN F.

1747470503

(Wonderful hosts x delightful food)+lovely historic accommodations+fabulous medieval cities+great shopping=awesome time²

Marc B.

1747173498

Exceeded our expectations. Thank you Linda, George, Whitney and Francesca for an unbelievable time.

Julia B.

1747150685

My three daughters and I had a fantastic week at cooking in Tuscany we made food we drank wine. We laughed. We traveled visited other restaurants cooked in a Michelin star ate some fantastic Italian food. What an experience we all loved it, and looking forward to choosing another location or returning to Italy. George Linda and Whitney made us feel like family and so welcomed in a different country..

Susan B.

1747088156

The entire Cook in Tuscany experience surpassed our expectations. The hosts Linda, George and Whitney along with Francesca and the entire staff were welcoming and accommodating. Our room was lovely; the food excellent. Wine and olive oil tastings, cooking lessons, truffle hunting and excursions to historic sites with a wonderful group of people were fun and educational. And to top it off, the weather was great! The perfect vacation!

Patti L.

1747071381

Just completed a magical week at Cook In Tuscany, a bucket list trip I have wished on for 7 years following them on social media!The itinerary was perfect, plenty of local trips and amazing dinners, hands on cooking every single day learning from the best, a gorgeous venue at La Chiusa in Montefellonico, and hosts with great knowledge and personality. Linda, George & Whitney are beautiful people. The La Chuisa hotel and restaurant is a gorgeous property where you can also stay just for the hotel and amazing restaurant while visiting the area!! As a solo traveller I met the most amazing group of people with whom I bonded and spent a wonderful week living out this dream of a cooking week in tuscany that was so much more! 5 plus plus stars! Patti L

GG R.

1731857018

This was a wonderful experience! From the time we arrived until we had to say goodbye. Linda, George, and Whitney were great hosts. The week was packed full of activities but done in a very relaxing and leisuring way! From the cooking lessons to the excurions - it was all amazing!

Heinz R.

1728497315

Wir kamen außerhalb der Essenszeit, trotzdem haben wir etwas zu Essen bekommen. Ich habe den Chef kennen gelernt der uns ein sagenhaften kleines Menü gezaubert hat. Dazu ein original Brunello, war ganz großes Kino.Hätte auch10 Sterne gegeben schon allein für die Gastfreundschaft.

Christopher A.

1728258957

I cannot say enough good things about Cook in Tuscany. In 40 years of vacations as a couple, this was by far best! Every part of this trip exceeded our expectations. What really put this over the top was the hands on involvement of the owners. George, Linda and/or Whitney were present at every event. This is not just a business for them, it's a way of life that they share with their guests. The trip included just the right mix of cooking, visiting nearby villages, or just relaxing at the hotel. If you are reading this review and thinking about a trip, just sign up now you will not be disappointed.

Sandra K.

1728072949

George, Linda and Whitney are special people who share their passion of Tuscany through food, drink and unique local experiences. Every last detail was executed to provide their guests with the ultimate Tuscan adventure of a lifetime.

Cindy A.

1728070941

Wow! Cook in Tuscany was fabulous and exceeded all my expectations. The hosts Linda, George and Whitney were warm, friendly and knew exactly how to run the show. For anyone who is a foodie, this is the vacation for you. I will remember this trip forever.

Roberta H.

1727352236

A cooking class experience with Daniele Natale is a must do for visitors of all ages and all levels of cooking expertise. Daniele will create a tailored menu based on your preferences and using the best local ingredients. After you prepare the main components of your meal, Daniele will quickly add in the supplements while you enjoy a pre dinner beverage, then serve each of 3-4 courses with as many seconds or thirds you may desire. Wine is included. The setting is absolutely magical. You will take your apron and memories home and have them close to your heart for a long time. Don’t miss this fun, unique and personal experience with Daniele. Book ahead!

Pat C.

1726748209

Linda , George , WhitneyThank you so much for such an amazing week with Cook in Tuscany. The visits to so many beautiful hill top towns in Tuscany, the Truffle hunt with Paulo, the seven course meals , the cooking classes with Antonetta and the fun and dancing while cooking, wine pairing and the fun and knowledge you Linda, George and Whitney provided. And especially the beauty of La Chiusa , olive trees, wine vineyards , plum trees, lemon trees, and gardens. A fabulous memory I always will have and the new Family that I shared it with. Thank you

Mary J.

1726497078

It was an experience of a lifetime. The people who own it are wonderful and they plan a great cooking experience along with the winery visit, cheese making class and truffle hunting. I was very impressed with everything about my experience

Christy B.

1719607252

My fiancé and I did the pasta making class and it was one of the most memorable experiences of our entire trip. Chef Antonetta was amazing and helped our meal to turn out better than we ever expected. Lorraine and Matteo and the whole kitchen staff helped to make our class and meal unforgettable as well. Could not recommend this experience more!

Margaret P.

1718406929

Amazing experience. Fabulous food and wine, hands-on cooking lessons, wonderful new friends, entertaining hosts, historic sites, and breathtaking views. Life doesn’t get any better.

Linda J.

1718056477

A unique experience you won’t soon forget. The setting is fairytale perfect. Nestled in the village of Montefollonico, Italy. The hosts, George, Linda and Whitney Meyers, rolll out the welcome mat, with perfect accommodations and agendas for the week.You don’t have to be a chef or a professional to enjoy the preparations for the meal.Visits to nearby cities and top tier restaurants where you can work alongside with outstanding chefs is what dreams are made of.

Fred K.

1717606191

Absolutely Wonderful experience!!! Great food, great memories and a perfect birthday present for my wife, Luckily I got to share it. Linda, George and Whitney are passionate about what they do, and kept us singing, laughing and dancing while we learned to prepare foods. Wonderful support staff and great experiences on excursions to truffle hunting and meeting people who made life changes to teach about healthy food and lifestyle. Somehow I now appreciate the beauty of our own home and love of our own family more after this trip.

Fred J.

1717365858

We were told of our hosts' gracious hospitality and of the sheer fun and adventure of the cooking classes and the excursions, but we were totally unprepared--it was all that and MUCH more! We returned two days ago and would love to go back next week! This was a fabulous vacation that we are already recommending to our friends!

Timothy R.

1717162130

What a GREAT time.My wife planned this trip for my 65th birthday and it was spectacular. 1st.... La Chiusa is stunningly beautiful. Right out of a storybook. Whatever you have pictured in your mind... forget that. This was prettier. 2nd.... The folks who run the school (George, Linda, and Whitney) were FANTASTIC folks. They weren't intrusive but were informative and fun to be around and obviously the people of the town and surroundings have accepted them as family. 3rd... The cooking classes were informative and not labor intensive. What you learn, you can easily bring back home with you. You ate what you made. There was even music and dancing, while cooking. Yes there is dancing...kinda. It all occurs while cooking and at times the flour is "flowing" especially when making pasta. (One footnote, George can't dance :) )4th.. There were multiple "excursions" into the surrounding areas, visiting the small towns, eating at phenomenal restaurants, multi-course meals at a local family winery, truffle hunting replete with the coolest dog ever. 5th... There was "down-time" every day. Since we were going to be staying in Italy a while after the school, we used this time to take a nap, as jet-lag was still a problem. Others drove into some of the other towns as nothing is far away.6.....You definitely WILL NOT go hungry. 7...There is no shortage of wine.Was it worth it? You betcha. Don't miss your chance to go.

Michelle S.

1717087734

My husband and I have traveled a great deal and this by far one of the best experiences we have ever had. Linda, George and Whitney made sure everyone was well cared for. The passion that they have is contagious and we can’t wait to book another cooking class with them. This should be on everyone’s bucket list!

T. “Corky” C.

1716207189

Simply, the experience of a lifetime! Beautiful countryside, wonderful people and delicious food and wine!

Julieta E.

1713935712

This is for the class offered at Relaise La Chiusa. After receiving our aprons and cooking pamphlets we were patiently guided by Nonna Antonetta. She took us step by step through the preparation of soup, sauce (gravy), pasta, filling for our raviolis and the cookies that would accompany our post meal wine or coffee. We not only learned, we made new friends and an insight into what Tuscan food is really like. Antonetta advised us on how to finish each dish and we had a delightful evening dining with our new friends on delicious food we'd been lucky enough to have helped prepare. This is the best cooking class I've ever participated in anywhere - and I'm a tough reviewer. I'd give more stars if Google allowed.

Diane

1707513688

Amore! From the breathtaking views of the Tuscan countryside, the personable cooking instructors, daily excursions to explore, learn or shop, and the beautiful rooms to rest in La Chiusa, there is love. The hosts, Linda and George, were the perfect combination of information and fun, making our stay the most enjoyable time I've ever had on vacation. I have told everyone that will listen that they NEED to go to this cooking school at least once. Myself? I have already booked to go back in 2024 with my sister.

Sylvia R.

1697552429

Everything was perfect. A slice of heaven for sure! Linda and George were more than just good hosts. They treated us like family and made us all feel so welcomed and special. We cooked, we danced, we laughed, we ate great food, we drank fantastic wine. Wonderful cooking and food lessons, excursions around the countryside to towns, farms, sights, with time for some shopping. Our villa was so comfortable with every need taken care of. I can’t find one fault. Best travel experience ever!

Susan M.

1697414891

My husband and I enjoyed a week at La Chiusa Villa in Montefollonico with Cook in Tuscany. From the minute we arrived we were amazed at the beauty of Tuscany! Our accommodations were beautiful, the views absolutely stunning - everywhere we looked it was like a picture from a magazine! George and Linda are the perfect hosts. They both are so knowledge, friendly and funny too! We always felt like they were happy we were there. Our group was awesome-we met so many lovely people from all over the world! It was really sad to say goodbye at the end of the week. And every event was perfectly planned with every detail taken care of by Linda & George. This experience was one of our best ever and we hope to one day visit them at one of their other schools! Memories to last a lifetime!!

Jane J.

1697394552

Joy-filled cooking using ingredients from surrounding farms. Nothing "fancy" in the pot--just the basic, delicious flavors. SLOW food. The best.

Robert F.

1696966763

What an amazing Life Experience we had at Cook in Tuscany! Everything from the rooms, staff, tours, cooking classes, food, wine, and the friendships that were formed were above my expectations! George and Linda are amazing, generous, and fun people! They run a class act operation!Denyce Fry

haley C.

1678081325

In May 2022, my aunt and I, along with each of our friends, took a trip of a lifetime to Tuscany to spend a week at La Chiusa. It was one of the best weeks of my life! From day one to the very last day every detail of the experience met and exceeded my expectations. George and Linda are wonderful hosts and make everyone feel at home. I learned so much and really got to soak up the beauty of Italy, as well as enjoy it with family and friends and meet new friends as well. Each day we either cooked or ate something new, explored the town, learned the history of Montefollonico, and did plenty of dancing and laughing. I have life long memories of cook in Tuscany and hope to be back very soon. :)

Mary M.

1677504912

What a wonderfully, glorious time we had in Montefollonico--George, Linda and Whitney were such fun and gracious hosts!! The cooking school was unbelievable, the resort was beautiful, the food was second to none, the excursions were spot on...and the friendships we have created--unforgettable! If you have the chance to enjoy a culinary vacation, Cook in Tuscany is the one!! Cheers!

Margaret B.

1667140884

On October 9, 2022, I attended Cook in Tuscany once again. It was another exceptional experience made even better since Linda and George purchased La Chiusa, a wonderful boutique hotel and fabulous restaurant in Montefollonico. I had just as much fun as before, but I actually liked the new accommodations better. This is the trip to take, folks, if you want to have an absolutely exciting and satisfying trip in Tuscany. Linda, George and Whitney take very good care of their guests and plan a fabulous itinerary! I'd rate the experience more than 5 stars if I could!I wrote the following four years ago when I went participated in the Cook in Tuscany experience: Have you ever had a dream trip you wanted to take and you imagined it would be perfect? Have you then taken that leap, gone on the trip and found everything was absolutely, fantastically, marvelously as magical as you’d imagined it would be? Well that’s what it was like for me on my Cook In Tuscany trip! My friend and I wanted to experience a cooking school in Tuscany. After looking at various websites, we found Cook in Tuscany. Linda and George own the company, organize and accompany the tours along with their daughter Whitney. The communication about every aspect of the trip was excellent and complete and any questions I had were answered quickly. When you visit the website and watch the videos, you’ll see people having a lot of fun and let me assure you, it was that much fun and more. Everyone we met in the villages was delightful, the instructors were excellent, the food was incredible—oh yeah, and the cooking classes were definitely hands-on, interesting and informative. The accommodations were magical--we stayed in a hundreds year old hotel and the amenities were definitely up to 2018 standards! Each afternoon during my down time, I’d look out my hotel window surveying the breathtaking Tuscan valley, rolling hills and the neighboring hill town of Montepulciano and I wanted to pinch myself! I am really here! I am really doing this trip I’ve wanted to go on for so long! Linda, George and Whitney had each day well planned and they accompanied their 12 “guests” the entire time. We visited other cities and villages in the area as well as interesting attractions and sites and along the way, the three of them served as very knowledgeable tour guides. It’s easy to see how much they love Tuscany and why they’ve made their second home within the 13th century walled medieval village of Montefollonico. The other members of our group were very nice and friendly and they also made the trip that much more fun and memorable. With Linda, George and Whitney, you feel like you are part of their extended family. This Tuscany trip was on my bucket list and it turned out to be more magnificent than I ever expected it would be. If, like me, you always dreamed of going to a cooking school in Tuscany, I can’t emphasize strongly enough how much I’d encourage you to consider Cook In Tuscany. Ciao!

Dan B.

1666394822

This trip was better than we expected! George,Linda and Whitney are incredible hosts. They make sure all their guest are having the best experience possible. The food is fantastic , plenty of wine and you meet a great bunch of people.

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Cook In Tuscany

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Experience Tuscany

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